BRUSCHETTA V DF – £6.95
Home made Italian style toasted bread topped with garlic, tomato, oregano, basil and olive oil.
PANZEROTTINI FRITTI V – £6.95
Dough parcels stuffed with tomato and Mozzarella.
OLIVE, GARLIC BREAD, BREAD BASKET WITH OLIVE OIL AND VINEGAR – £4.25
ARANCINE – £9.50
Saffron rice balls in different size ,mixed with a Bolognese sauce, coated in breadcrumbs and served on a Parmesan fondue.
CALAMONKI – £9.95
Golden rings of calamari and crispy monkfish bites served with a duo of mayonnaise, black ink and paprika.
TAGLIERE DEL PONTE GF
An appetising selection of Italian cured meats, cheeses and mixed grilled vegetables.
Single portion £9.50 – Shared plate £16.95
BURRATA GF V – £10.95
Creamy buffalo mozzarella served with homemade pesto and cherry tomato.
INSALATA CAPRESE GF V – £10.95
Fresh buffalo mozzarella with tomato and basil.